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The Farmers

There are thousands upon thousands of coffee producers in Colombia. Each of these farmers picks every bit of their harvest by hand. Being able to be this particular means that you’re getting the best quality. Being able to tell the difference between unripe, overripe, and green coffee beans is best left to the one who knows. That’s right, the farmer. Some beans are ready to be harvested, and some aren’t.

FUN FACT: Coffee growers put a lot of love into what they do – it’s not only a business, it’s a way of living and it’s all family-owned.

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